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Savoury Pot Roast
I have used various less tender roasts, stew, and pieces of round steak for this recipe. This recipe could be adapted for slow cooker, using the ingredients for the sauce, and following a slow cooker method. This is the recipe as it appears in All Time Favorite Beef Recipes, from Better Homes and Gardens. My adaptations are in the brackets. Feel free to add or substitute ingredients to your taste. -Dianne